18–36 Months: The Journey of Transforming Vietnamese Rice into the “Jewel Drops” of Ga Trong An Nam Spirits

For Ga Trong An Nam Spirits, every drop of spirits is the culmination of an extensive journey where time, raw ingredients, and human craftsmanship converge to create sustainable value. Spanning 18 to 36 months, this is the essential period for a grain of Vietnamese rice to travel from the emerald fields to becoming the pure “liquid gems” found in every bottle.

This is a journey defined by patience, rigorous production standards, and a “quality-first” philosophy that lies at the very heart of Ga Trong An Nam Spirits.

Originating from Meticulously Selected Vietnamese Rice

The journey begins in the rice fields, where grains are nurtured by the unique terroir, climate, and generations of Vietnamese farming expertise.

Each harvest is closely monitored, with every grain selected based on its purity and its potential to develop a rich flavor profile during fermentation. This meticulousness at the very first stage allows Ga Trong An Nam Spirits to maintain a consistent quality across every batch while preserving the signature rice-forward character—the core element that defines the identity of this premium Vietnamese rice spirit.

Standardized Aging and Advanced Distillation Techniques

Once selected, the rice enters a closed-loop process of processing, cooking, and fermentation. At AVIA, this process is implemented under strict standards that harmonize traditional experience with modern control systems, ensuring the spirit achieves the necessary purity and balance.

Temperature and timing are strictly regulated for every batch to capture the true essence of the rice yeast. Consequently, the spirit achieves remarkable clarity, a velvety smoothness, and a pleasant mouthfeel—the defining factors of a professionally invested spirit line.

Time – The Element Creating Sustainable Value for Ga Trong An Nam Spirits

The period of 18 to 36 months is when the spirit continues to reach perfection. Throughout this stage, the spirit is aged in a large-scale aging tank system, which allows the structure to “mellow” and adds profound depth to the finish.

It is this investment in time that grants every bottle of Ga Trong An Nam Spirits its exceptional value. It is the crystallization of over 500 days and nights of harvesting the essence of the earth and sky, combined with human dedication and a quality-centric manufacturing philosophy.

Tasting Ga Trong An Nam Spirits is to fully experience a long-term journey where every stage has been carefully considered. From a simple Vietnamese rice grain to the “jewel drops” in the bottle, every toast is an opportunity to sense the difference—a difference born from depth, stability, and the spirit of craftsmanship preserved through every batch.