THE TRUTH IS WORTH CONCERNING

In order for a nation or a country to be recognized and respected, in addition to economic and scientific and technical factors, the culture of that nation is the leading factor. Culture shows the civilized or backward, intelligent or weak face of a nation. There are many elements that make up culture, including general educational foundation, classic literary works, architectural works, long-standing historical cultural works, religion, science. technique. In particular, cuisine is an extremely important factor, a highlight and highlight of culture, including food, tea ceremony, coffee or typical dishes,…

In culinary culture, alcohol is an indispensable part, alcohol is the king of parties. Without alcohol, a party will just be an ordinary meal, lacking the ceremony and luxury of a party. Vietnamese people have long had the habit of using alcohol at parties from royal courts, villages, to individual families.

However, in Vietnam, we still do not have any alcohol products that are similar to alcohols from developed countries. Every year, the Vietnamese people still consume billions of liters of alcohol from handmade breweries with technology that has been used for thousands of years, which is very rudimentary, outdated, unhygienic, has no improvement, and contains many toxins. elements such as fuzan, methanol, methyl,… with concentrations 200 – 300 times higher than allowed by European standards.

PIONEER OPENS THE WAY

AVIA has recognized a major social problem which is that Vietnam does not have alcohol products that are delicious, safe, and have national cultural values worthy of Vietnamese people drinking every day. That is the reason why AVIA seriously invested and researched for many years with scientific organizations, domestic universities, and foreign experts to choose for itself a technology line that is widely applied in Japan –  the country has the same drinking habits and Asian tastes, eats rice cooked from rice, and the cuisine is very similar to Vietnam. At the same time, research a combination of Japanese and Vietnamese yeast along with carefully selected delicious Vietnamese rice.

With science, meticulousness, and seriousness, AVIA Joint Stock Company has invested in a alcohol line with its own know-how and technology to create unique Vietnamese alcohol products with traditional Vietnamese flavors and aromas as a trademark. The name is the An Nam Rooster.

INHERITANCE OF ELITY

To produce this alcohol, we have carefully selected yeast strains, technological lines, rice grains, and production processes. The entire process from loading and unloading rice, washing rice, cooking rice, cooling rice, mixing yeast, fermenting dry yeast, fermenting wet yeast, and distilling,… is completely automated in a stable environment. Determine the temperature, pressure, and absolute humidity to theoretical levels adjusted by a system of gas pipes, heater pipes, and pressure pipes. This causes the rice grains to be naturally fermented in the most ideal conditions, creating delicious, quality, and absolutely safe alcohol. They are elaborated by a standard tower system, condensed through pure brass leaves. After distillation, the alcolhol is continuously pumped into a system of fermentation tanks, ceramic jars, and oak barrels for long-term storage.

The wonderfully delicious drops of alcohol are created by a combination of Japanese yeast and Vietnamese yeast, developed by AVIA and distilled on the most modern production line designed and supervised by Japanese experts. The technological process is soft, and the production and supervision are absolutely meticulous, moreover, the alcohol has been stored for a long time, so it is very soft, smooth, and magical to drink, especially suitable for the taste of Vietnamese people – light but full of flavor, aftertaste. The taste lingers in the throat. After drinking, the whole body feels refreshed and comfortable, exuding the unique scent of Ga Trong An Nam alcohol.

LEVEL UP THE COUNTRY'S ALCOHOL

Ga Trong An Nam alcohol is different from Japanese alcohol in that although Japanese technology is applied, Vietnamese yeast and rice are used, so the aroma and taste of the alcohol have distinct Vietnamese characteristics. That characteristic is created by the mixture of the smell of rice, the smell of Vietnamese herbal yeast, and the taste of malt produced from Vietnamese sticky rice germ, so it is imbued with Vietnamese flavor.

The first difference of Ga Trong An Nam alcohol compared to the alcohol of all other producers in Southeast Asia is the methodical investment in researching its own yeast strain combining thousands of years of Japanese quintessence with the best quality alcohol. Vietnamese yeast to suit your taste; Investing in factories, production lines, incubation systems, and fermentation processes according to the strictest standards of Europe and Japan. After distillation, Ga Trong An Nam alcohol is truly different: the content of all substances meets and exceeds European and Japanese standards and retains all the aromatic and sweet micronutrients from the brew. Furthermore, the alcohol continues to be aged for a 100% long time before bottling, so the alcohol is fragrant, delicious, naturally sweet, and extremely soft and smooth.

With Ga Trong An Nam alcohol, no matter how many years the alcohol has been aged, it will be bottled 100% with that pure alcohol, and the number of years recorded will be exactly equal to the number of years of aging.

Ambition reaches far

AVIA Joint Stock Company with the Ga Trong An Nam alcohol brand is always humble, persistent, and constantly striving, only wishing that many Vietnamese people can use delicious, classy alcohol that contributes to the rich Vietnamese culinary culture. momentum of national identity and brings a sense of pride. We hope that guests who have once used and learned about An Nam Rooster alcohol will both share with our silent efforts and help spread the word for friends and relatives to use. , contributing to the development of such a special line of good alcohol. That is what we – the AVIA people – are dreaming of bringing to the Vietnamese people and the Vietnamese people.

If you organize parties or programs that use alcohol, please create conditions to use Ga Trong An Nam alcohol to contribute to the development of a good line of alcohol that is delicious, safe for health, and friendly and brings happiness to the users.

That is the dream that we – AVIA people – are always dreaming of bringing to the Vietnamese people and the Vietnamese people.

GA TRONG AN NAM ALCOHOL
THE ESSENCE OF VIETNAMESE ALCOHOL